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“Simple and Delicious!”
READY IN:
9mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 French bread (Bagette Bread)
  • 14 cup butter (softened)
  • 1 teaspoon beau monde spice (or just sprinkle lightly)
  • 12 teaspoon garlic powder (or just sprinkle lightly)

Directions

  1. Cut French Loaf Lengthwise.
  2. Butter each side of the bread with the butter.
  3. Sprinkle each with Beau Monde Spice and Garlic Powder.
  4. Bake for about 7-9 minutes 350 degrees
  5. **Please note that I just use Country Crock butter from the tub and sprinle the spices on the bread. The receipe needed measurements so they are approximate.**.

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