Beautiful Morning Muffins
"Serve with coffee or milk. Great for providing nourishment to busy moms, dads & school kids."
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1⁄4 cup softened butter
- 3⁄4 cup brown sugar, loosely packed
- 2 eggs
- 1 egg white
- 8 ounces sour cream
- 1⁄2 cup sweetened flaked coconut
- 1⁄2 cup raisins or 1/2 cup dates, cut up
- 2 large shredded carrots
- 1 1⁄2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
directions
- Heat oven to 375 degrees F.
- Grease 12 cup muffin pan.
- Beat butter& sugar in large bowl on medium speed, scraping bowl often, for about 2 minutes.
- Add eggs& sour cream while beating.
- Beat another 2 minutes.
- Stir in by hand the coconut, carrots& raisins.
- Stir dry ingedients together on waxed paper.
- Stir dry ingredients into sour cream mixture just until moistened.
- Pour in muffin pan& bake 20-25 minutes till golden.
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RECIPE SUBMITTED BY
Jenny Grindele
Plano, Texas
I'm a widow in my 50's, kids all married, but I'm busier than I've ever been. I travel, write fiction, go to Country Western Opry's to judge the talent of artists, cook & enjoy my grandkids.
I love blond jokes (even though I am one)& people say they like my sense of humor. If I didn't have it, wouldn't I stay angry when there's so many blond jokes told??
I recently took guitar lessons for awhile, & took piano lessons as a child but playing music ain't my thing - listening to it is!
I have one published book & was supposed to have had a children's book published by now but there's too little time to accomplish all I want to do every day. I'll get it done before too long & will let you know when.
