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Becky's Cream Style Corn

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“This is simple and the best corn! My five year old eats it while making the 'mmmm' sound.”
READY IN:
27mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a heavy 2 quart pan.
  2. Let come to a boil.
  3. Turn heat down to medium or low and cook 25 minutes, stirring often because it is easy to burn or stick to bottom of the pan.

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