Becky's Oatmeal Bread
photo by Katzen
- Ready In:
- 3hrs 30mins
- Ingredients:
- 11
- Yields:
-
1 1/2 lb loaf
ingredients
- 1 cup water
- 3 tablespoons oil
- 3 tablespoons sugar
- 1 1⁄2 teaspoons salt
- 1⁄2 cup oatmeal
- 1⁄4 cup wheat bran
- 2 tablespoons wheat germ
- 1 tablespoon vital wheat gluten
- 2 cups bread flour
- 1⁄2 cup whole wheat flour
- 2 1⁄4 teaspoons active dry yeast
directions
- Add ingredients into the bread machine in the order listed. Set to dough cycle. My machine takes 1 hr 50 minutes. When dough cycle is finished, shape as desired and allow to rise until double in size. Bake approximately 20-30 minutes until the top starts to brown and it sounds hollow when you tap it. Brush top with butter if desired. Makes a nice sandwich bread.
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