Beef and Baked Beans
- Ready In:
- 2hrs 30mins
- Ingredients:
- 12
- Serves:
-
8-12
ingredients
- 2 (28 ounce) cans baked beans
- 1 lb ground beef, browned and drained
- 1 (2 ounce) envelope onion soup mix
- 4 garlic cloves, minced
- 3⁄4 cup light brown sugar, packed
- 1 teaspoon butter
- 1⁄4 cup barbecue sauce (any of your favorite)
- 1 cup catsup
- 1 teaspoon vinegar
- 1 tablespoon liquid prepared mustard
- 2 tablespoons liquid smoke
- 1⁄2 cup water, only if needed
directions
- Mix all of the above ingredients together and place in a large glass bowl. Marinate for 24 hours in refrigerator to let flavors meld.
- Place beans in baking dish and cover. Place in a cold oven and bake for 1 1/2 hours at 350 degrees.
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RECIPE SUBMITTED BY
I love to cook and bake. Unfortunately, I have a picky husband who is pretty much a meat and potatoes kind of guy. However, my family, friends and relatives always asked me to make their favorite dishes of mine or bring something new that catches my eye.
I have an extensive collection of cookbooks and love those which have pictures. I especially love those that are assembled by groups or organizations, since normally they represent the best of the best from that particular person. Why would anyone list something that wasn't their favorite?