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“Sandwich”
READY IN:
5mins
SERVES:
1
YIELD:
1 sandwich
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread 1 of the bread slices with dressing.
  2. Top with lettuce and meat; cover with remainind bread slice.
  3. KITCHEN TIPS:
  4. Substitute: Prepare as directed, using your favorite lettuce greens and/or light blue cheese dressing.
  5. Special Extra: Toast the bread slices before using.

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