Beef and Vegetable Barley Soup

“A simple recipe with great flavor. I use this as a staple. I add potatoes, veggies or whatever is on hand to make a nice hearty soup. We are a large family, so I double this :)”
READY IN:
1hr 35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef in oil in large pot.
  2. Stir in onion and garlic.
  3. Cook until onion is tender.
  4. Add water.
  5. Stir in oregano,bouillon and bay leaf.
  6. Bring to boil.
  7. Lower heat and simmer for an hour.
  8. Add barley and veggies.
  9. Turn heat to medium.
  10. Cook for 30 minutes.

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