“From a Campbells Beef Stock carton - I haven't tried it out yet.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large saucepan.
  2. Add steak and cook for 3-4 mins or until browned.
  3. Add onion and carrot and cook 2 minutes.
  4. Add potatoes and stock.
  5. Cover and bring to the boil.
  6. Reduce heat and simmer for 15 mins.
  7. Add beans, corn and cannelini beans.
  8. Cook further 5 mins.

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