Beef and Veggie Five-Spice Stir-Fry

"My children love this. Adapted from Super Suppers Cookbook."
 
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Ready In:
20mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Place beef in a plastic bag and add hoison, soy and five-spice powder.
  • Seal bag and turn to coat.
  • Put in fridge for 1-12 hours.
  • Heat oil in skillet and add half of the beef.
  • Stir-fry until desired doneness.
  • Cook rest of beef and move to the side.
  • Add peas, corn, carrot and onion and cook until onion is soft.
  • Put beef back in pan.
  • Add 1 1/2 cans of beef broth and bring to boil.
  • Whisk cornstarch and 1/2 can of beef broth.
  • Add to mixture and stir until thickened.
  • We like to serve over brown rice.

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Reviews

  1. We thoroughly enjoyed this tonight with doongara rice for dinner tonight. I did the prep and the DH did the cooking. I used 600g of budget sirloin and we did change the vegies a little using, 1 1/2 cups snow peas, small packet of fresh baby corn, 2 medium carrots, 1 1/2 cups each of brocolli and cauliflower flowerettes, 1 1/2 cups of bamboo sprouts plus 190g can of whole champignons (drained) and about 2 1/2 cups of sliced silverbeat and baby spinach from the garden. We also only used about 1 1/2 cups of beef stock (the recommended amount of just under 4 cups - if my conversion was right) and we mixed 3 teaspoons of cornflour/cornstarch with about a tablespoon of water. The DH cooked up the vegies with exception of the bamboo shoots and spinach and kept warm in the oven while he cooked the beef and then put the beef (plus juices) and vegies back in the wok and added about 1 1/2 cups of beef stock, bought to the boil and then added the cornflour/cornstarch and let thicken and then added the spinach/silverbeet and bamboo shoots. Served it over rice. Thank you bmcnichol for a great meal, made the Twelve Days of Christmas Recipe Swap.
     
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RECIPE SUBMITTED BY

I have two boys Eddie 18 and Brandon 10. I have been with my hubby for 16 years. I work full time outside the home and my boys keep me busy at home. Eddie is a singer and base guitar player in a band and Brandon races go karts. We also have a Collie/Beagle mix named Sugar. I love to cook and try out new recipes. My family likes it too but at times ask my to make just "normal" food, as I forget sometimes to make my own TNT recipes. I cook a lot with with my crock pot as it makes life a lot easier for me. I am always on the look out for new crock pot recipes. I'm not much of a baker as I don't like to measure things. I collect cookbooks and recipes in general. I usually start with a recipe and tweak to my families liking. My Rating System: 5 Stars = The whole family enjoyed the dish and it will be added to my TNT cookbook. Book #220911. These recipes will be made again and again. 4 Stars = Recipe was good, but needed some modifications or it was good but not something we would want on a regular basis. Also goes into my TNT-4 star recipe cookbook. Book #220912 3 Stars = It was edible, but won't be made again. 2 Stars = Needs some kind of major adjustments. 1 Stars = Inedible, didn't work, waste of ingredients. I host the 2008 All New Zaar Cookbooks Tag: Cooking Game http://www.recipezaar.com/bb/viewtopic.zsp?t=241275. 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