Beef Barbecue Sauce
"Home made, vinegar based barbecue sauce"
- Ready In:
- 1hr
- Ingredients:
- 11
- Yields:
-
2 1/2 Cups
ingredients
- 1 cup yellow onion, brunoise
- 3 garlic cloves, minced
- 3 tablespoons olive oil
- 1⁄2 cup beef stock
- 1⁄2 cup cider vinegar
- 3⁄4 cup maple syrup
- 2 tablespoons Worcestershire sauce
- 1 1⁄2 cups tomato sauce
- 3 tablespoons chili powder
- 1⁄2 teaspoon salt
- 2 jalapenos, minced
directions
- Cook onion and garlic in olive oil in a non-reactive sauce pan until tender. Add beef stock, vinegar, syrup, worcestershire sauce, tomato sauce, chili powder, salt and chili peppers. Bring to a boil and simmer for 30 minutes.
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Reviews
-
Very good barbeque sauce!! I really liked the jalapeno in this. It was easy to make and I got 1 full quart of great-tasting sauce. Thanks for sharing. Made for PAC 2011.
