Beef Bourguignon OAMC Paleo Primal Freezer Meal

"Paleo-friendly beef freezer meal"
 
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Ready In:
2hrs 15mins
Ingredients:
10
Serves:
10
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ingredients

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directions

  • Cut beef into two-inch chunks and salt generously.
  • Combine all other ingredients except red wine and stir to combine thoroughly.
  • Stir in beef, divide into five packs and freeze. Thaw before cooking.
  • Combine contents of one freezer pack with two cups red wine.
  • Pressure cooker directions: Bring to pressure, cook 45 minutes, use natural release.
  • Slow cooker directions: Cook 8-10 hours on low.

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RECIPE SUBMITTED BY

I am a web producer and copy editor at an online newspaper. Many of my favorite foods are down-home Southern comfort food like my grandmother and mother made, but I also live in an ethnically diverse area and have been able to learn a lot about different styles of cooking. I especially like Asian, Mediterranean and Indian food. I'm working on learning to cook Indian food and I'm discovering that, like most traditional cuisines, it involves a lot of long complicated processes and a lot of intuition and background knowledge on the part of the cook. Hope I can begin to grasp some of that knowledge eventually.
 
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