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“This is a nice winter dish that is easy to prepare.”
READY IN:
5hrs 30mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, salt and black pepper. Coat the beef cubes in the seasoned flour.
  2. Heat olive oil in frying pan and brown the beef cubes.
  3. Place the beef and remaining ingredients into the slow cooker.
  4. Mix and combine well.
  5. Cover and cook on low for 4 to 6 hours or on high for 2 to 3 hours.

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