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Beef Chow Mein Casserole

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“A favorite recipe in our family, simple to make for a change of pace casserole! I like to serve egg rolls on the side. Great leftovers too!”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Brown the meat.
  3. Saute veggies in the butter.
  4. Mix all together and add the can of soup, water and 1 cup of chow mein noodles.
  5. Put all in to a casserole dish (a deeper dish works better I have found).
  6. sprinkle extra noodles on top.
  7. Bake for 40-45 minutes.
  8. Serve with rice, delicious!

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