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Beef for Tacos

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“This simple recipe is so flavorful and delicious when served in soft tortillas with guacamole (see my Aztec guacamole recipe, for example) and/or salsa.”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place sliced beef strips in medium saucepan. Cut the onion and garlic in quarters. Add to the beef in the saucepan. Add salt and the water.
  2. Bring to a boil over medium heat. Simmer, uncovered, slowly for 1 - 1 1/2 hours until the beef is very tender (check from time to time to make sure it hasn't boiled dry).
  3. Serve beef with warm soft tortillas and Aztec guacamole (posted separately).

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