Beef Goulash
- Ready In:
- 55mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 1 cup uncooked macaroni
- 1 lb lean ground beef
- 1⁄2 lb fresh mushrooms, sliced
- 1 cup chopped onion
- 1 clove garlic, minced
- 1 (6 ounce) can no-added-salt tomato paste
- 3⁄4 cup water
- 1 cup ketchup
- 1 small bay leaf
- 1 teaspoon sugar
- black pepper
- 1⁄4 teaspoon oregano
- 1⁄4 teaspoon basil
directions
- Cook macaroni according to package directions, omitting salt.
- Drain and set aside.
- Brown ground beef with mushrooms, onion and garlic.
- Pour off fat.
- Add remaining ingredients.
- Simmer gently about 15 minutes.
- Add cooked, drained macaroni.
- Simmer 5 minutes.
- Remove bay leaf and serve.
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Reviews
-
Very easy and very good everyone will like this.
RECIPE SUBMITTED BY
Dancer
Guelph, 0
