Beef Gyros With Sirloin

Name: Beef Gyros With Sirloin
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 gyros, 6 serving(s)
Ingredients: 1/2 cup plain yogurt; 1/4 cup cucumber (chopped); 1 tablespoon onion (chopped); 1/2 teaspoon of fresh mint (chopped); 1/4 teaspoon salt; 1 lb sirloin, cut into thin one-inch strips; 2 teaspoons all purpose Greek seasoning; 1 tablespoon vegetable oil; 6 pita breads, warmed; 1 cup cherry tomatoes, quartered; 1 large cucumber, julienned; lettuce leaf (optional)

Submitted by Andrea

"Delicious! Recipe found at veryculinary.com."

Download

Ready In:: 30mins
Ingredients:: 12
Yields:: 6 gyros
Serves:: 6

ingredients

¹⁄₂ cup plain yogurt
¹⁄₄ cup cucumber (chopped)
1 tablespoon onion (chopped)
¹⁄₂ teaspoon of fresh mint (chopped)
¹⁄₄ teaspoon salt
1 lb sirloin, cut into thin one-inch strips
2 teaspoons all purpose Greek seasoning
1 tablespoon vegetable oil
6 pita breads, warmed
1 cup cherry tomatoes, quartered
1 large cucumber, julienned
lettuce leaf (optional)

directions

For the sauce, combine yogurt, chopped cucumber, onion, mint, and salt in a medium bowl. Set aside.
Toss sirloin with the Greek seasoning. In a large skillet, heat oil over medium-high. Add sirloin and cook, stirring, about 3 minutes or until cooked through.
Divide sirloin strips among the warmed pitas. Top with tomato, cucumber, and lettuce (if using.) Drizzle the sauce over the top. Serve immediately.