Beef Kabobs With Garlic Lime Sauce
"Yum. This is one of my favorites. You can obviously improvise with the veggies, but this sauce is like heaven to me."
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 lb beef sirloin steak, cut into 1-inch pieces
- 1 medium summer squash, cut into slices
- 1 bell pepper, cut into chunks
- 4 garlic cloves, minced
- 3 tablespoons lime juice
- 1 1⁄2 teaspoons olive oil or 1 1/2 teaspoons sesame oil
- 1⁄2 teaspoon crushed red pepper flakes
- 1 tablespoon sugar
- 1⁄4 teaspoon salt
directions
- Thread beef, peppers, and squash alternately on metal skewers.
- Combine sauce ingredients in a bowl and mix well.
- Place skewers on grill over med-high heat OR on broiler pan about 4-6" from heat.
- Grill or broil about 10-15 minutes, or until beef is of desired doneness. Turn frequently and brush with sauce OFTEN.
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RECIPE SUBMITTED BY
I live in Minneapolis with my husband and our dog Dexter. We just got married in Oct. of 2006 and live in an old house that we remodeled ourselves and turned into a duplex. He's a med student and is just starting his residency in family practice. I'm an adult mental health case manager. My job is super-stressful and takes up most of the brain power that I have in a day, but cooking is relaxing to me, and I love trying new combinations of foods.
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
