STREAMING NOW: Carnivorous

Beef Kebabs (Beef Bell Pepper and Mushroom Kabobs)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Marinated steak and mushrooms with green peppers. Meat & mushrooms can be wrapped and frozen for later use.”
5hrs 18mins

Ingredients Nutrition


  1. Place steak on unheated rack in broiler pan.
  2. Broil about 3" from heat for 8 minutes, turning once.
  3. Let cool slightly.
  4. Cut meat into twelve equal sized pieces (about 1-inch cubes), trimming off all visible fat.
  5. Place steak and mushrooms in a plastic bag; set in a shallow dish.
  6. Combine wine, oil, vinegar, sugar, parsley, garlic, salt, rosemary, and pepper; pour mixture over meat and mushrooms.
  7. Close bag and marinate 5 hours or overnight in refrigerator, turning bag occasionally.
  8. Drain meat & mushrooms, discarding marinade.
  9. To assemble skewer meat, mushrooms, and pieces of green pepper alternately onto metal skewers.
  10. Broil about 3" from heat until meat is medium rare (8-10 minutes).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a