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“Great way to prepare liver.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix flour and garlic salt, coat meat with flour mixture.
  2. Heat oil in 8-inch skillet; brown meat over medium heat.
  3. Stir in tomato sauce, add green pepper and onion.
  4. Cover and simmer until done, 8 to 10 minutes.
  5. While meat simmers, cook spaghetti as directed on package.
  6. Serve meat mixture on spaghetti and sprinkle cheese on top.
  7. I also like to put hot sauce on mine.

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