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Beef-Macaroni Skillet Supper

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“Nice change from spaghetti. Easy to fix. I make sauce while macaroni is cooking.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions. drain and set aside.
  2. Add oil to large frying pan over medium heat.
  3. Sauté beef, onion, and garlic until beef is browned and onions are limp. Drain excess fat.
  4. Add tomato sauce, catsup, mushrooms, Worcestershire sauce, salt, and Italian seasonings; bring mixture to a boil.
  5. Add cooked macaroni and simmer uncovered about 5 minutes or until heated through.

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