Beef Manhattans
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
6 sandwiches
- Serves:
- 6
ingredients
- 907.18 g deli roast beef
- 709.77 ml mashed potatoes
- 6 hoagie rolls
- 946.36 ml beef gravy
- 1 small onion, sliced
- 29.58 ml butter
- 14.79 ml brown sugar
- 4.92 ml cider vinegar
- 709.77 ml shredded cheddar cheese
directions
- Heat meat and gravy in a saucepan.
- heat mashed potatoes in microwave.
- In a skillet caramelize onion with butter, sugar and vinegar til dark brown and soft.
- stack meat and mashed potatoes and onions and cheese on a roll leaving top off.
- put under broiler 1 minute.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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