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“This is a quick meal. You do have a little bit to do to get it on the table, not as much as it seems. Add a vegetable on the side and enjoy!!”
READY IN:
4hrs 10mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook beef in slow cooker, all day.
  2. While working with gravy mixture, cook pasta.
  3. When ready, keep water from beef, remove beef.
  4. Tear up beef, put aside. With water in separate bowl mix gravy. Add beef and.
  5. gravy back to slow cooker, thicken as needed with corn starch mixture.
  6. Let simmer for 10 to 20 minutes.
  7. Serve over pasta.
  8. Serve with Jiffy drop (biscuits), recipe on box.

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