Beef Nacho Casserole
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 lb ground beef
- 12 ounces chunky salsa (1 jar)
- 1 cup sweet corn
- 3⁄4 cup mayonnaise
- 1 tablespoon chili powder
- 2 cups tortilla chips (crushed)
- 2 cups colby or 2 cups monterey jack cheese
directions
- Heat oven to 350øF. Brown meat; drain. Stir in salsa, corn, mayonnaise and chili powder.
- Layer 1/2 meat mixture, chips and cheese in 2-quart casserole. Repeat layers.
- Bake 20 minutes or until thoroughly heated. Top with shredded
- lettuce and chopped tomato, if desired.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>