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Beef or Chicken Fajitas

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“A perfect lunch or light supper.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat vegetable oil in large skillet over medium heat.
  2. Cook meat until done.
  3. Stir in peppers, onion and garlic.
  4. Add cumin, chilli powder and salt.
  5. Stir in salsa; heat through.
  6. Serve in tortillas; top with sour cream, cilantro, guacamole, cheese and a squeeze of lime juice.

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