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Beef Patties in Onion Gravy

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“Good "stand-by" meat-and-potatoes meal. This goes over big with husband and kids. Easy, quick, and tasty comfort food.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all patty ingredients;mix thouroughly with your hands and shape into 4 patties.
  2. Spray a non-stick skillet, and brown patties on both sides.
  3. Add dry onion soup mix and 1 1/2 cup water.
  4. Cover pan tightly and simmer for 20 minutes.
  5. Remove patties to a plate.
  6. In a gravy shaker or jar, combine 1/2 cup water with 2 tbs. flour.
  7. Stir flour and water into onion gravy.
  8. Stir constantly with a whisk until it comes to a boil.
  9. Boil 1 minute.
  10. Return patties to pan.
  11. Serve with mashed potatoes or hot cooked noodles.

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