STREAMING NOW: Jamie's Super Food

Beef... Perfect Beef Rib Roast

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I use to make this at the Hotel On Water Island, Sugar Bird Beach and Tennis Club in St Thomas, then give the extra fat to the sharks and sting ray's! They liked it too!”
2hrs 45mins

Ingredients Nutrition


  1. Roast should be @ room temperature before you start cooking. Bake in open roaster pan 1 1/4 hours fat side up, in a 375 oven.
  2. Turn off oven and do not open the door.Leave the meat in unopened oven for about 2 hours.
  3. Forty five minutes before serving, sprinkle with salt and pepper turn oven to 300. You can add other spices if you would like.
  4. This recipe is fine for any size roast over 4 pounds. Count on one pound per person. All the slices will be the same shade of pink.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a