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Beef Porcupines

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“Funny name, but good food!”
READY IN:
1hr 15mins
YIELD:
8-12 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix onion Rice-A-Roni, mushrooms, and tomato sauce with hamburger in a large mixing bowl.
  2. Roll into large balls and place in glass baking dish.
  3. Pour cream of mushroom soup over porcupines and bake at 350 for 1 hour.

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