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“Baking time is estimated. Sometimes it varies, depending on the roast.”
READY IN:
5hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place roast in large roaster pan.
  2. Combine next 6 ingredients; sprinkle over roast.
  3. Place onions around roast.
  4. Pour water in pan.
  5. Bake tightly covered, at 350* for about 3-1/2 hours until roast is almost tender.
  6. Add more water if needed.
  7. Add carrots and potatoes; bake for 1-1/2 hour more, until vegetables are tender.
  8. Baste roast and vegetables with juices.
  9. Thicken with flour and water mix if desired.

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