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Beef Roast!

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“This Roast takes some time to Bake but it's very simple and fast to prepare!”
READY IN:
3hrs 30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. 1 put Roast in a shallow baking pan.
  2. 2 Chop the veggies.
  3. 3 Put all the veggies in the pan around the Roast.
  4. 4 Sprinkle Garlic Powder & Pepper over the Roast Lightly.
  5. 5 Fill the Pan with Water enough to cover all the veggies.
  6. 6 Bake for 3 Hours at 400 Degrees.

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