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“So easy to prepare. You can visit with guests while it’s cooking. Dry onion soup mix and mushroom soup is poured over roast in foil.”
READY IN:
4hrs 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Place roast beef on foil in small roaster.
  2. Stir onion soup mix into cream of mushroom soup in bowl; spoon over meat.
  3. Fold foil over top.
  4. Cover with roaster lid.
  5. Cook in 300°F oven for 4 to 4 1/2 hours depending on the degree of doneness you want.
  6. Serves 8 to 10.
  7. Company’s Coming.

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