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Beef Short Ribs-Pressure Cooker

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“This recipe is posted by request. Half if needed.”
READY IN:
50mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat canner, add oil and brown ribs.
  2. Add remaining ingredients.
  3. Close cover securely.
  4. Place pressure regulator on vent pipe and cook 40 minutes at 15 pounds pressure.
  5. Let pressure drop of its own accord.

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