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Beef Skewers

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“While looking for iron-rich ideas I came across this recipe in the local newspaper and thought it would be good served with a tossed salad.”
READY IN:
2hrs 25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl or marinating dish combine all ingredients except for the beef, stirring until sugar dissolves. Add meat to marinade and stir to cover all the beef. Refrigerate at least 2 hours.
  2. Preheat grill.
  3. Soak wooden skewers at least 30 minutes.
  4. Thread cubes alternating the beef with the green pepper and onion pieces.
  5. Grill skewers for 8-10 minutes or until done, turning often.

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