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Beef Spinach Hot Dish

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“This came with my TOH magazine. Haven't tried it, but wanted to post it for safe keeping!”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, cook beef, onion and garlicover medium heat until the meat is no longer pink; drain.
  2. Stir in the mushrooms, salt, oregano and pepper. Add the spinach, soup and sour cream. Stir in half of the mozzarella cheese.
  3. Transfer to a greased 2 quart baking dish.
  4. Bake, uncovered, at 350 for 15 minutes.
  5. Sprinkle with the remaining cheese; bake 5 minutes longer or until cheese is melted.

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