“Another one of mom's recipes. The meat is so tender and the sauce is delicious!”
READY IN:
7hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat in butter.
  2. Put beef broth, mushrooms (with juice) and onion soup mix in a crock pot.
  3. Add beef stew meat.
  4. Cover and cook on low for 7 to 8 hours.
  5. To thicken sauce, add flour and water in a small bowl. Mix well.
  6. Add it to meat, mix well, cover and turn crockpot to high for approximately a 1/2 hour.
  7. Just before serving add sour cream to sauce and mix well.
  8. Serve over hot egg noodles.

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