Beef Stroganoff
- Ready In:
- 1hr 5mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 2 lbs lean round steak, tenderized
- 1⁄2 cup all-purpose flour
- 1 garlic cloves or 1 teaspoon minced garlic in the jar
- salt and pepper
- 1 cup onion, chopped
- 1 (4 ounce) can mushroom pieces, including juice
- 1 cup sour cream
- 2 (10 ounce) cans cream of mushroom soup
- 1 beef bouillon cube
- water
directions
- Rub meat with garlic.
- Mix together flour, salt and pepper. Pound flour mixture into meat.
- Cut meat into 1 ½ inch strips.
- Brown meat in heavy pan with butter until quite brown.
- Remove meat and brown onion in the drippings. Add mushrooms with their liquid, and about ½ cup water. Cook over medium heat and stir to loosen meat drippings.
- Add chicken soup one can at a time to judge consistency, adding more water if necessary.
- Add bouillon cube.
- Add meat and cook on med-low heat for about 20 minutes.
- A few minutes before serving, add the sour cream, combining thoroughly into mixture. Heat well but do not boil.
- Serve over Uncle Ben's Original Long Grain and Wild Rice with herbs. Or serve over noodles.
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RECIPE SUBMITTED BY
<p>I'm a stay at home mother of three. 7th, 8th & 11th grade. I left my corporate career 4 years ago and have LOVED being a full time homemaker. In 2004 I finished formal training in Massage Therapy and became licensed. I now have my own MT practice, which I work part-time. I founded The Lindsey Group which is comprised of other independent therapists in my area. We share office space which makes it possible for all of us to be self-employed without financial burdon of monthly office lease. My favorite things to do are cooking and gardening. Healthy diet habits are my passion and many of my recipes are in that category. But I collect and use a lot of long time favorites from my family and my church too. My family's favorites are Caribbean Chicken with Pineapple Salsa, Mexican Lasagna, and Chicken Pot Pie. When soccer keeps me from the kitchen, my family loves it when I mix up Rice and Beans Burritos, wrap them in foil and stowe them in a cooler (no ice). We enjoy them at the soccer games. Our family favorite comfort food is Saulisbury Steak, mashed potatoes and green beans (not quite in the healthy category). That's a Southern meal in anyone's book! For good nutrition, I supplement with Pure Liquid Herbs. If you have any questions about how nutritional herbs can improve your health, I'll be glad to answer you. Just send me a Zaar note. <br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /></p>