Beef Stroganoff w/Rice

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READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 cups prepared white rice or 4 cups brown rice
  • 1 12 lbs round steaks, cut in 1/4-inch strips
  • 2 tablespoons onion soup mix
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (6 ounce) cansliced mushrooms
  • 1 cup light sour cream

Directions

  1. Prepare rice according to package directions.
  2. Set aside; keep warm.
  3. Brown round steak in skillet.
  4. Add soup mix, soup and mushrooms.
  5. Slowly add sour cream and cook until thoroughly heated.
  6. Serve over hot cooked rice.

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