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Beef-Stuffed Manicotti

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“Most manicotti recipes are made with cheese. My family has always enjoyed this one, because it's stuffed with meat.”
READY IN:
1hr 5mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef & drain.
  2. Cook manicotti using package directions.
  3. Do not drain. Run cold water over it until water in pan is cold; leave manicotti in water until needed.
  4. Meanwhile, combine ground beef, egg, mozzarella, bread, milk, salt & pepper. Stuff each manicotti shell. Place in greased 13x9x2" baking pan. Pour spaghetti sauce over top, cover with foil & bake in 350 degree oven for 50 minutes. (1 hour if made ahead & chilled.).
  5. Pass grated parmesan cheese when serving.

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