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Beef & Sweet Potato Curry

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“I found this recipe on the internet. I enjoyed it tremendously. I was asked to post the recipe so here it is. Preparation and cooking time I gave are appropriate because I didn't time it when I cooked this dish.”
READY IN:
2hrs
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, mix beef, salt and turmeric. Heat oil in a pot on medium heat.
  2. Add onion, garlic and ginger and saute 3 minute
  3. Add the beef mix and spices and saute 5 minute
  4. Add the water, cover and simmer until beef tender.
  5. Add potatoes and simmer another 20 minute.
  6. Serve over top of rice or as a stew with Nana bread.
  7. Note: If your curry is a bit on the bitter side, add a pinch of sugar (or more to your liking) when adding the sweet potatoes.

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