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“Recipe from Betty Crocker using leftover roast beef and Bisquick baking mix. I have not tried this, but it gets good reviews on bettycrocker.com so I am posting for safekeeping.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 450°F Grease 9x13-inch pan. In medium bowl, mix Bisquick mix, water and cilantro until soft dough forms. Spread in bottom of pan.
  2. In large bowl, mix beef, salsa and corn. Spoon beef mixture over dough.
  3. Bake uncovered, 22 to 28 minutes or until edges are golden brown and toothpick inserted in center comes out clean. Immediately sprinkle with cheese. Let stand 1 to 2 minutes or until cheese is melted. Serve with sour cream.

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