Beef Taco Skillet

“This recipe came from the back of a Campbell's Tomato Soup can. It is so easy to fix and it is total comfort food!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook beef in a large skillet until brown. Drain off extra fat.
  2. Stir in soup, salsa, water, tortillas and bring to a boil.
  3. Reduce heat to low and cook for 5 minutes stirring frequently.
  4. Top with cheese.

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