Beef Tenderloins With Roasted Garlic Sauce

"I haven't tried this yet, but it sounds good. From A1 Steak Sauce Recipes."
 
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Ready In:
40mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Place unpeeled garlic on baking sheet.
  • Bake at 500°F for 10 to 15 minutes or until soft; cool.
  • Squeeze pulp from skins; chop slightly.
  • Combine garlic pulp, 1/2 cup steak sauce, wine or water and onion in small saucepan; heat to a boil.
  • Reduce heat; simmer for 5 minutes.
  • Keep warm.
  • Grill or broil steaks for 6 to 8 minutes on each side or until desired doneness, brushing occasionally with remaining steak sauce.
  • Serve steaks with warm garlic sauce.

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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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