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“This is an easy, elegant main dish with tender pieces of beef.”
READY IN:
2hrs 20mins
SERVES:
6
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine beef, salt, pepper and thyme; mix well. Place in a greased 13-in. x 9-in. x 2-in. baking pans.
  2. Bake, uncovered, at 400 degrees for 15 minutes; stir. Bake 15 minutes longer; drain.
  3. Combine the soup, water, onion, parsley and browning sauce. Pour over beef; mix well. Cover and bake at 350 degrees for 1 1/2 to 2 hours or until the beef is tender.
  4. Serve over rice.

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