Beef With Caramelized Stewed Tomatoes

“I made this one day when I was low on groceries but wanted something warm and comforting. Once the sauce reduces it has this yummy sweet tomato flavor My family now loves this and I make it frequently”
READY IN:
19mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil on med high
  2. salt and pepper roast.
  3. place roast in hot oil and brown on both sides.
  4. add vinegar, stewed tomatoes, brown sugar, allspice and water.
  5. mix until sugar is dissolved.
  6. cover and cook on med heat 3 hours.
  7. add water as needed to keep meat covered.
  8. Stir occasionally.
  9. Reduce liquid until tomatoes are dark in color, about 25-40 minutes.

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