STREAMING NOW: Taste Testers

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This soup recipe comes from the Diana Liu cookbook. This is one of only a few recipes I have not tried yet.”
READY IN:
16mins
SERVES:
4-6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix beef with cornstarch, soy sauce, sesame oil and sherry.
  2. Boil water, salt and msg. for 2 minutes.
  3. Add tomato wedges; boil 2 minutes; add beef mixture; boil 2 minutes more.
  4. Serve hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: