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“A good sturdy version on an old favorite! Recipe source is "Yankee's Main Dish Church Supper Cookbook".”
READY IN:
1hr 32mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef in butter and olive oil in large skillet.
  2. Sprinkle with flour.
  3. Stir in next 9 ingredients.
  4. Cover and simmer for 45 minutes.
  5. Remove bay leaf.
  6. Put in 2 quart casserole and cover with pie shell.
  7. Seal edges with fork, brush with melted butter, and bake at 350 degrees for 30 minutes, or until crust is golden brown.

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