Beefy Cheese Buns
"These sandwiches makes a quick and tasty dinner. It features barbecue beef and baked beans. Recipe is from Land O Lakes."
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
6 sandwiches
- Serves:
- 6
ingredients
- 1 cup baked beans, drained
- 1⁄3 cup barbecue sauce
- 6 ounces thinly sliced deli roast beef, cut into 1-inch pieces
- 6 hamburger buns, split
- 6 slices deli American cheese, cut diagonally
directions
- Combine beans, barbecue sauce and beef in medium saucepan.
- Cook over medium heat, stirring occasionally, until heated through (5 to 7 minutes).
- Spoon about 1/3 cup beef mixture onto bottom half of each bun.
- Arrange 2 cheese triangles on beef mixture.
- Cover top half of bun.
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Reviews
-
This was an easy recipe to follow but the taste was BIG! We all enjoyed these only change I made was to use Cheddar instead of American cheese. Thank you!
RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
