STREAMING NOW: Eden Eats

Beefy Jalapeno Corn Bake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Taken from The Taste of Home Magazine --- This is a ground beef and corn bread recipe all in one casserole and made into a main dish meal --- I also add in corn nibets and some jalapeno peppers also, serve with gravy on the side, this is total comfort food! :)”
READY IN:
1hr 25mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. Set oven to 350 degrees.
  2. Grease a 13x9 baking dish.
  3. In a skillet, cook beef with onion, garlic and bell pepper, until no longer pink, then season with salt and pepper; drain and add in Parmesan if using; set aside.
  4. In a bowl, beat eggs, corn, milk and oil.
  5. Combine the cornmeal, flour, baking powder and salt; add to egg mixture and mix well.
  6. Pour half of the batter into a greased baking dish; sprinkle with 2 cups cheese; top with the beef, onion and jalapenos.
  7. Sprinkle with remaining cheese; top with remaining batter.
  8. Bake, uncovered for 55-60 mins or until a toothpick inserted into corn bread topping comes out clean.
  9. Serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: