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“This is lower in fat and calories. Give it a try it's worth it.”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F.
  2. Mix everything together minus the bell peppers and enough cheese for a topping.
  3. Cut bell peppers in half lengthwise, rinse and dry.
  4. Stuff peppers.
  5. Sprinkle rest of cheese on the top of peppers.
  6. Bake 45 minutes to 1 hour or until peppers are soft and cheese is melted.

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