beer and cheese soup

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Ready In:
45mins
Ingredients:
9
Yields:
8 cups
Serves:
8
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ingredients

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directions

  • place vegies in broth till tender.
  • add meat and beer simmer for 20 min.
  • add cheese stir til melted.

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RECIPE SUBMITTED BY

I love to cook {and it shows} but wouldn't you know I have raised a family of picky eaters. I am a grandmother of 6 and we like to try a lot of different foods from different countrys.
 
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