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“Recipe by The Clever Cleaver Brothers, shared on the Cholula website.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove the brats from the casings and crumble into 2" pieces.
  2. Heat a 2-quart stockpot over medium heat, Sauté brat crumbles until brown and cooked. Drain fat.
  3. Add remaining ingredients except green onions and bring to a boil. Turn down to simmer and cook for 1 hour. Fold in green onions and enjoy!

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